Description: Food Empowerment Project’s team created VeganLaoFood.com as a way to share flavors from Laos with vegans and the vegan-curious.
Laab is a traditional dish of Laos, and depending on what village or province the dish is from, ingredients can vary.
This mouthwatering sweet, salty, spicy, red curry and coconut soup broth is served with rice vermicelli noodles and is a delicious traditional soup of Laos.
One of the most popular dishes of Laos, papaya salad (also known in Laos as “thum muk hoong”) is known for its elegant combination of salty flavors, chiles, lime juice, and fresh unripe papaya.