Description: I'm Guilty of Loving Southern Cooking, a soulfood cookbook
fried chicken (208) soulfood (34) southern cooking (23) collard greens (8) chicken and dumplings (2) the guilty cook (1) african american cookbook (1) big momma's recipes (1) homemade gravies (1) soulfood cookbook (1)
Welcome to the kitchen of The Guilty Cook The recipes in "I'm Guilty of Loving Southern Cooking, A Soul Food Cookbook" do not compromise flavor and taste with substitutes. Rather, real butter, bacon and real sugar are the recommended ingredients in the dishes highlighted. This book captures dishes found in many African American Big Momma's kitchens. The author is a lawyer and not a doctor, thus, no advice is given as to when or how often one should consume or prepare the delicious foods in "I'm Guilty
Click here to read the story from the St. Louis Post Dispatch "Let's Eat" section.
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