Description: Come enjoy southern hospitality at Tavern & Table, a Shem Creek restaurant featuring small plates and hearty meals by Executive Chef Katie Lorenzen-Smith.
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MONDAY-SATURDAY 11am-11pm (kitchen open until 10pm)
SUNDAY 10am-11pm (kitchen open until 10pm) SUNDAY BRUNCH 10am-2pm
We’re excited for you to join us at Tavern and Table, a casual culinary gathering place. Our Executive Chef has created a global menu that celebrates local flavors and products. Our small plates and snacks are great for a light meal for one but are designed for table sharing. Those selections will come to your table as they are prepared so you can snack and share at your leisure. Our flatbreads, as well, will be served as soon as they come out of our wood fired oven, hot and toasty for you to enjoy.