Description: Taste My Culture represents the international culinary experimentation and cultural exploration encountered through a 100+ year-old Alaskan sourdough starter originating from the Yukon Gold Rush of the 1890s named Alaskan Kaihanu D.P. or "Kaihanu."
travel (19865) alaska (1956) fermentation (138) bubbles (131) sourdough (116) food travel (16) sourdough starter (4) arianna sikorski (1) taste my culture (1)
Sourdough History
Travel Portfolio
Highlights