We do things the old-fashioned way. Try our delectable homemade “sweet milk biscuits” or our “Not-So-Plain Buttermilk Pancakes,” served with pure Vermont maple syrup. And new dishes, like Dr. Glenn’s Scramble with farm-fresh scrambled eggs, chunks of succulent bone-in ham, Wisconsin cheddar and sautéed vegetables, are not to be missed!
Come join our celebration of great food, good people, and a bygone era.
Sweet Maple Cafe It’s more than breakfast.