Description: South West Chef of the Year recognises the skills and creativity of professional chefs, students, juniors and home cooks across the region and has been highlighting the exceptional standards within the South West’s hospitality
South West Chef of the Year highlights the skills and creativity of the region’s professional chefs, students, home cooks and juniors. This is your chance to gain recognition for your talents!
Our prestigious judging panel is made up of some of the South West’s leading chefs, bringing a wealth of knowledge and a diverse range of experience to the judging process.
Where are they now? Previous winners of all categories of the competition have gone on to enjoy successful careers and deserved recognition. Find out where their careers have led them.