Description: The mission of Quail Ridge Press is to preserve America’s food heritage through regional cookbooks, while also providing more contemporary publications.
The mission of
(QRP) is to preserve America’s food heritage. In addition to regional cookbooks, we publish cookbooks for slow cookers and pressure cookers like the Instant Pot and the Ninja; cookbooks for low-carb, gluten-free, and keto-friendly diets; and cookbooks by well-known chefs such as George Stella from the Food Network. Our Best of the Best state cookbook series has sold millions of copies.
Instant Pot expert Lisa Brady guides you into the world of flavorful, fast, and effortless cooking with her cookbook Instant Pot Basics . An essential companion to America’s #1 selling pressure cooker and multicooker, this cookbook includes 120 recipes—including gluten free and vegetarian options—as well as dozens of colorful images and practical tips for readers who want quick, mouth-watering meals.