Description: "Food safety is everyone's business."
[email protected] +968 9404 1717 About the Fair Market Why Participate Conference About Conference Agenda Scientific Committee Speakers Exhibit Contact العربي Become a Speaker FOOD SAFETY IS EVERYONE'S BUSINESS In its efforts to promote food safety around the world, the United Nations (UN) has appointed the Food and Agriculture Organization (FAO) and the World Health Organization (WHO) to aid countries in the prevention, management and response to risks along the food supply chain, collaboratin
"Food safety is everyone's business." The UN 2019 World Food Safety Day's theme underlines the significance of adopting safe and sustainable practices, good governance and regulations along the supply chain, from farmers to consumers (farm suppliers, food processors, food manufacturers, transporters, distributors, retailers, consumers) from farm to plate. It also emphasizes the importance of ready accessibility to safe, nutritious and sufficient food as a basic human right, without which two of the Sustaina
Food safety has long been a global concern. The increasing globalization of food supply, rising population, growing food demand and consumption are making it a more pressing challenge. With the COVID-19 pandemic, it has become critically important to a much greater extent.