Description: Ferme d’Upignac produces an exceptional duck foie gras and natural fruit juices, straight from our orchard.
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Let's treasure what nature gives us.
Ferme d’Upignac is situated in the heart of the Hesbaye, a region that is known for its solid but fertile soil. The traditionally built courtyard farm has been in the Petit family for more than 300 years. Visitors enter the paved courtyard through a stately portico building. The oldest part of the farm are the living quarters, which date from the 17th century. The courtyard farm also has a large barn, previously used to store corn, and stables that can accommodate up to 20 horses (these were used to till th
The Hesbaye is a distinctly rural region, with a soil that is ideal for growing fruit trees. It’s why the local orchards are considered a vital part of the region’s heritage. In 1985, however, the Petit family discovered that the lush meadows and the local climate also offer the perfect conditions to raise ducks.