jonbonne.com - Jon Bonné — Writer. Editor. Journalist. Eating and Drinking All The Things.

Description: Jon Bonné is one of the leading American voices on wine and food today — author of The New French Wine, The New Wine Rules, and more.

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Jon Bonné is one of the leading American voices writing on wine and food today.

He is currently the Managing Editor of  RESY , after spending several years as Senior Contributing Editor for PUNCH , where his work won him Feature Writer of the Year at the 2017 Roederer Awards, and Best Columnist at the 2018 IACP Awards. He is also author of the newly published book The New French Wine , along with the bestselling books The New California Wine  and  The New Wine Rules . And he spent several years as the wine consultant for JetBlue Airways , developing its award-winning wine program.

For nearly a decade, he served as the Wine Editor and Chief Wine Critic of The San Francisco Chronicle , where he co-edited its Food & Wine section, and won two James Beard awards and numerous other accolades.

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