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Find Beer Near You Discover Our Beers Est. 2004 Green's Gluten-Free Brewed at De Proef in Belgium, these beers are gluten-free. Made from: millet, sorghum, buckwheat, and rice – as well as hops, water, and yeast.
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Inspired by gluten allergies and facing a life without the joys of beer, Green’s established the first gluten-free beer in the United Kingdom in 2004. These beers are brewed by Belgium craft brewers and made from gluten-free ingredients: millet, sorghum, buckwheat, and rice – as well as hops, water and yeast. These ancient grains allow for a naturally gluten-free beer instead using chemicals to remove the gluten after production has been completed.