Description: Salt is an essential ingredient in our food. The human body maintains salt (NaCl) levels in our bodies to ensure correct cell function. Salt is used to enhance the flavour of food and to assist in preserving foods. Salt is often added at the table to enhance the flavour of a meal. The majority of salt that we consume is either naturally occurring in the foods we eat or is added or used in the food manufacturing process. Food grade salt is supplied into the market either as a vacuum salt product or as high
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Salt is an essential ingredient in our food. The human body maintains salt (NaCl) levels in our bodies to ensure correct cell function. Salt is used to enhance the flavour of food and to assist in preserving foods. Salt is often added at the table to enhance the flavour of a meal. The majority of salt that we consume is either naturally occurring in the foods we eat or is added or used in the food manufacturing process.
Food grade salt is supplied into the market either as a vacuum salt product or as high quality solar salt product.
In the developed world, vacuum salt is commonly used by food manufacturers because of its superior physical and chemical quality compared with solar salt. High purity and high quality solar salt can be produced but cannot be completely free of impurities. In Australia, high end food manufacturers use vacuum salt mainly for the production of milk, dairy and cheese products, in salting sausage casings or when producing products where even small insoluble material in the salt can create quality problems. A
Food Salt – Vacuum Salt Products and High Quality Solar Salt Products
Skin Salt
Water Softener Salt – Australian High Quality Naturally Evaporated Solar Salt
Solar Salt – Naturally Evaporated Solar Salt
Stock Feed Salt