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WELLINGTON, South Africa, 16-Aug-2023 — /EPR FOOD & BEVERAGE NEWS/ — BevZero , a leading name in the non-alcoholic beverage industry, is thrilled to announce the deployment of an advanced mobile flash pasteurization unit available in Q4 2023 through its facility in South Africa. This new addition marks a significant milestone in the company’s commitment to delivering the highest quality and stability for its non-alcoholic beverages.
The pasteurization unit, a TMCI PADOVAN, is designed to ensure the safety and longevity of non-alcoholic beverages by eliminating harmful pathogens and microorganisms without compromising on taste or nutritional value. This innovative system applies precisely controlled heat to the beverages, effectively extending shelf life while maintaining the utmost product integrity. The main services provided will be:
“We export most of the non-alcoholic beverages we process to the UK and EU,” states Gustav Fouche , Managing Director, South Africa. “The addition of the pasteurization unit will ensure our customer products maintain their quality no matter the time it takes to arrive to its destination”.
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