Description: COTE is America’s first and only Michelin-starred Korean Steakhouse. COTE blends the conviviality of Korean barbeque together with the hallmarks of a classic American steakhouse. The result is a unique and interactive atmosphere, accompanied by the highest quality USDA Prime beef, an impeccable award-winning 1200+ label wine list, and a suite of classic-but-creative cocktails.
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Elevate your experience with an impeccable 1200+ label wine list, and a suite of classic-but-creative cocktails, all curated by our award-winning sommeliers and bartenders.