Description: Choi’s Kimchi Co. is a food processing company located in Portland, Oregon specializing in retail, bulk, and food-service kimchi. We also process fermented, probiotic, vegan, and gluten-free foods for the wholesale, food-service, private label, and proprietary sector.
Choi's Kimchi is hand-crafted using a small batch process that has been handed down from generation to generation. We source the finest farm-fresh produce and appropriately, our roots begin in the farmers market.
Green Cabbage Kimchi and Baby Bok Choy Kimchi are available now!
Chong Choi, the founder Choi's Kimchi Co., has been making kimchi since her childhood in Korea. Standing over her grandmother's earthenware crocks, she would delight in tasting her creation and ponder over how salty, or spicy it was; like a puzzle to be solved. After immigrating to Portland, Oregon, she decided to sell her wares at the popular Portland Farmers Market, and hasn't looked back since.