Description: Chez Jim, Jim Chevallier's Web Site - A cornucopia of a panoply of a bouquet of words, images, history and the distant yet insistence aroma of breads.... Among the subjects: books, creative writing, translations, bread history, free monologues, bullying, wine history, the Bastille, how to Cook a Peacock, Anthimus' De Observatione Ciborum, The Monologue Bin, Suicide Monologues, articles, reviews, pictures of Paris, Wilhoite, Simon BOlivar, Demarquet, Richcreek and Chevallier genealogy, Film Funding informati
linguet (3) chez jim (1) jim chevallier (1) before the baguette (1) a history of the food of paris (1) catholic fasting in old regime france (1) how to cook a golden peacock (1) a history of wine in france from the gauls to the eighteenth cen (1) the monologue bin (1) bullies: monologues on bullying for teens and adults
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inserts from specific files follow> --> What came before the BAGUETTE? A long list of breads, in fact. Read about Neolithic and Gallo-Roman bread, the boule , pains de fantaisie , the jocko ,the pain marchand de vin and a host of other breads - yes, even the baguette - in:
To see the table of contents, click HERE . Welcome to Chez Jim Have you received SPAM from chezjim.com ? It was NOT sent from this site. Unfortunately, forging a domain is easy, and, so far as I know, impossible to prevent. Sorry... DISAMBIGUATION: Looking for a different
culina vetus | The history of German food in Europe and the world
The Other Day at Portrait... | Pigs flew, Hummingbirds swam, and We created a Blog.
Les Leftovers
Les Leftovers
Les Leftovers