Blending vision and passion, our unique dream is to create truly original handcrafted rum using sustainable production that binds the traditional French art of distillation with the rich sugarcane heritage of Thailand. Using a traditional copper still imported from France and a centuries-old distillation process, Chalong Bay's innovative craftsmanship has produced an award-winning rum of incredible character, originality and smoothness, giving full expression to the 100% natural Thai sugarcane contained wit
In our quest for authenticity we ventured to the original source of sugarcane throughout the world, South East Asia and in particular Thailand due to its exceptional richness of over 200 different varieties. After rigorous research we selected only indigenous single variety best-in-crop sugarcane, grown without chemical fertilizers, in partnership with local farmers who still harvest their crop by hand, preserving the pure essence of natural sugarcane.
These traditional methods of growing and harvesting sugarcane allow us to produce 100% natural first press cane juice that’s ready to be distilled. This organic liquid treasure is rich in character and what lends our award-winning natural rum that distinctively extra smooth tropical taste with its expressive aroma of natural purity.