My Grand Mother used to make Culurgiones at home with all family. Now me and my sister Eleonora like to pass on this tradition to all who want to learn;
Cagliari cooking class is a way to discover Sardinia in another way: learn words, meeting new people and eat with locals.
We organize a real cooking class and meal and you have the chance to make pasta, taste new Sardinian specialties (off menu), drink local wine (bulk but nice – no solfites).