ANNOUNCING THE BRITISH MENU ARCHIVE HELP US BUILD A NATIONAL TREASURE
Bompas & Parr is launching the British Menu Archive, the most spectacular collection of menus that celebrate the ever-changing landscape of British culinary culture and history. Our dream is to curate a resource that is available to the public to enjoy and that can be used as a research tool and database of food and drink trends forever. But we can only do that with your help. The best menu submitted by 20th of May will win six tickets to the launch dinner at the Andaz Liverpool Street. No menu is too humbl
HARD COPY MENUS CAN BE SENT TO: