In Bucatarie Cu Tata
In Bucatarie La Cafea
Description: Musings on food, drink and merriment...from a decidedly decided perspective...
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The idea that Philadelphia is a force on the New York restaurant scene is funny to me. Then again, not so much.
I mean, Friday Saturday Sunday just captured the Best Restaurant in America nod from The James Beard Awards .
And, recently hitting Chef Michael Solomonov 's Brooklyn outpost of Kfar , I was easily convinced that hyper-critical New York diners would fall in love with his modern Israeli menus.
In Bucatarie Cu Tata
In Bucatarie La Cafea