Nutrition A-Z by Sandra Mikhail
A blend of sun ripened strawberries, and Zug’s favourite cherries paired with a hint of mint. Subtle enough not to cover up the tangy flavour of Kombucha during infusion, but still bold enough to keep you coming back for more.
A “hugo” cocktail without guilt as it’s low in calories and alcohol free and full of all the gut loving probiotics of our other blends! We use only organic limes, mint, dried elderflower and a local elderflower syrup. Cheers!
True Kombucha lovers will delight in this tangy brew. Sweetness comes only from fresh wild raspberries. Infused with Ginger to give just the right amount of kick. A refreshing and uplifting blend !
Nutrition A-Z by Sandra Mikhail