rawfoodcertified.org - Consensus-Based Standards for Certified C.L.E.A.N. & Certified R.A.W.

Description: C.L.E.A.N. and R.A.W. are holistic certifications based of safety (HACCP, GMP), minimal processing (organic, non-gmo), and bioavailability of ingredients.

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The investment you make on C.L.E.A.N./R.A.W. certification is calculated based on the number of products you want to certify, number of unique ingredients, number of manufacturing sites and your business revenue.

The C.L.E.A.N. food certification was facilitated by Dr. Shiva Ayyadurai, an MIT trained Systems Biologist who graduated from the Department of Biological Engineering, formerly known as the Department of Food and Nutrition Science. He is also recognized as the Inventor of Email and holds 4 degrees from MIT. He is a Fulbright Scholar and has started 7 successful hi-tech companies including EchoMail , CytoSolve and Systems Health . He is also the Founder of the Center for Integrative Systems that performs fun

Starting in the early 1990's, raw food "gurus" emerged, leading what is now known as the Raw Food Movement. These gurus, with perhaps sincerest intentions, created this movement to foster a more healthy approach to eating food in their natural state. Over the past three decades, some aspects of this movement became more cult-like and "religious," moving away from their original intentions to help the consumer, and placing it more on the personality of these gurus themselves. New products, educational semina

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