Mexican American Mexican
Mexican American Mexican
Salsa—it’s the essential component of any Mexican meal.
Although the literal English translation of the word salsa is simply “sauce,” in Mexico, salsa is generally understood to refer to a sauce seasoned with aromatics and chile. While the most common Mexican table salsas are vegetable based (think tomatoes and tomatillos), they can incorporate any and all ingredients—from fruits and nuts to cheese and insects. Some versions include only raw ingredients while other recipes feature ingredients that have been boiled, fried or roasted. The only limiting factor is,
Mexican American Mexican