Description: Richard Rosenthal and partner Brad Karsky had a simple vision – create a casual Italian bistro experience. The result: Max A Mia.
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Richard Rosenthal and partner Brad Karsky had a simple vision – create a casual Italian bistro experience. The result: Max A Mia. More than two years later, Max A Mia is the quintessential Italian experience in the Greater Hartford area. ( About Us )
Bob has been perfecting his culinary craft within Max Hopsitality since joining Max Fish as Sous Chef in 2011. In 2018, he moved to Max’ Oyster Bar and took over as Executive Chef. Now, as the Executive Chef at Max a Mia Ristorante, Bob brings his passion for Italian food to the restaurant and will be adding some new and exciting dishes to the menu.
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