In Vegan Serendib , novelist and post-colonial academic Mary Anne Mohanraj introduces her mother’s cooking and her own American adaptations, providing an introduction to Sri Lankan American vegan cooking that is straightforward enough for a beginner, yet nuanced enough to capture the unique flavors of Sri Lankan cuisine.
Mary Anne Mohanraj is author of A Feast of Serendib , Bodies in Motion , The Stars Change , and twelve other titles. Other recent publications include stories for George R.R. Martin’s Wild Cards series, Perennial: A Garden Romance (Tincture), stories at Clarkesworld, Asimov’s, and Lightspeed, and an essay in Roxane Gay’s Unruly Bodies.
Mohanraj founded Hugo-nominated and World Fantasy Award-winning speculative literature magazine Strange Horizons , and serves as Executive Director of both DesiLit ( desilit.org ) and the Speculative Literature Foundation ( speclit.org ). She is Clinical Associate Professor of fiction and literature at the University of Illinois at Chicago. www.maryannemohanraj.com