Description: Geïnspireerd door de reizen van de 'Lage Landers' verkennen we de wereld van kruiden, specerijen en fruit, en brouwen we met deze botanicals om unieke en natuurlijke, heerlijke bieren te creëren.
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Since the Netherlands or ‘Low Lands’ is a land below sea level, we Dutch grow up with a healthy respect for nature. It’s a question of balance: like finding just the right combination of botanicals – or herbs, spices and fruit – to brew uniquely refreshing drinks. And so it is with the natural world: when more is taken out than is given back, the balance needs to be restored. Which is why Lowlander is championing the global goal for nature, working towards a Nature Positive impact by 2030.
A beer at Lowlander starts with peeling fresh fruit, picking flowers or berries and sometimes extracting bags full of herbs and spices, by simmering them to make infusions. The result is a more interesting beer, with a depth of well-balanced natural flavours.
Lowlander Botanical Beers - Gebrouwen met Botanicals – Lowlander beer
Dan Stowell (MCLD) :: music, software, science, among other things
Lowlander Botanical Beers - Gebrouwen met Botanicals – Lowlander beer
Winnie Verswijvel – Food Content Creatie
Lowlander Botanical Beers - Gebrouwen met Botanicals – Lowlander beer
House of Confetti