Description: Landcrafted Food is located in Southwest Virginia. We offer grass-fed, organic, non-gmo beef sticks in four flavors. Smoked, Sweet Smoked, Habanero BBQ and Spicy Cajun.
There are certain things we rely on, because we know they will always be true. Family and community bind us, but we are bound also to the land. It gives us a home and provides for our families. The farmers and producers at Landcrafted Food are dedicated to sustaining and serving our farms and community, by producing foods that are as good for the land as they are for the people who enjoy them.
Grayson County farmland has been in Gary Mitchells family for seven generations. An entrepreneurial spirit, and a dedication to farm preservation and animal husbandry, runs deep. At thirteen years old, Garys daughter Mary borrowed money to purchase cows for her school 4H project. Lucas, Garys son, took on a three-year loan to buy his first five cows. Through a family effort, the Mitchells have created a mindful, thriving farm business that provides them the opportunity to produce wholesome, grass-fed beef f
Just over the hill, Charlotte Hanes purchased her farm twenty-five years ago, with the vision of creating a model of local sustainability for the surrounding community. In 2007, the Ivey family, Brantley and Whitney, joined forces with Charlotte to build a scalable, yet ecologically sustainable enterprise. While the Iveys have only been in Grayson County for a short time, they are excited to raise their kids on the farm, as they help Landcrafted Food build for the future.
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