Here at Kitchen and Kids we are ranch dressing fiends. By fiends, I mean we literally put it on EVERYTHING! I’m sure it is a southern thing, but oh well … I am southern.
With that being said, I had to come up with a solid ranch that could compete with our store-bought ranch dressing. Why you ask? Because we are doing Whole 30 and our store bought just wouldn’t work. Now let me preface this recipe and any reference to Whole 30 … I am not well versed in Whole 30 and I am still learning, so if something isn’t Whole 30 friendly please forgive me. I do research items before creating a recipe, but there are so many opinions.
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