Austria is famous for many things, great and small, beautiful and ugly, but here at Hafele Bread, we are concerned only with one of its wonderful attributes: the tradition of exquisite artisan bread that you will fail to find anywhere else in the world. a taste of which we have brought to
Los Angeles, California.
Every Austrian region, and even many a family, has its own specialties to offer, from rich and juicy rye to fluffy wheat, the varieties are vast, but it is what they have in common that distinguishes Austrian bread: they’re all strong in character and rich in flavour through patient and diligent preparation that renders any sacrilegious use of artificial enhancements unnecessary.