It’s something I wanted to try a long time ago and for reasons that escape me, I never did. What am I talking about? The classic French omelette. I remember watching Jacques Pépin make one and it looked so easy and yet… here I was eons later, still having not…
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Back in November, 2021, I listened to Stanley Tucci read his book, Taste, My Life Through Food on Audible. It was wonderful and his enthusiasm contagious. There were so many recipes, I had to buy the book. Can you imagine trying to find the recipes in a recording? Even if…