Institut za ratarstvo i povrtarstvo, Novi Sad – Institut od nacionalnog značaja za Republiku Srbiju
Putting six underused arable crops back in the fields: oats, hull-less barley for human consumption, triticale, buckwheat, faba beans and lupins. That is the goal of the Horizon 2020 project CROPDIVA. Twenty seven European partners are joining forces to enhance agrobiodiversity in Europe. They will achieve this by focusing on crop diversity and creating local value chains.
Would you like to be kept up to date on the work of the CROPDIVA project?
From the 4th to the 6th of December 2023, CROPDIVA welcomes guests from all over the world for its first international symposium.
Institut za ratarstvo i povrtarstvo, Novi Sad – Institut od nacionalnog značaja za Republiku Srbiju