Coastline Restaurant Group
Home Weddings & Banquets WE’RE HIRING! Contact Us More Home Weddings & Banquets WE’RE HIRING! Contact Us Home Weddings & Banquets WE’RE HIRING! Contact Us Our Restaurants INTRODUCING COASTLINE RESTAURANT GROUP LEWES, DELAWARE BASED RESTAURANT CHEF AND OWNER DANIO SOMOZA HAS FORMED COASTLINE RESTAURANT GROUP After opening Harvest Tide Steakhouse in Lewes, DE in 2018, Zoca Modern Mexican Restaurant in Bethany, DE in 2019, and Coastline Craft Kitchen Food Truck in 2020, creating a company group name seemed to
Coastline Restaurant Group was created and is now gearing up to expand once again. They are broadening their culinary footprint with two new locations in 2021. This expansion will see the opening of Harvest Tide Steakhouse in Bethany Beach, Delaware in the spring of 2021. The third location of Harvest Tide Steakhouse will be opening on Capitol Hill in Washington, DC in the summer of 2021.
Executive Chef and owner Danio Somoza has created his menus with the focus on providing an elevated dining experience for every guest. The menus specialize in freshly sourced seafood, local produce and the finest hand selected USDA prime beef which is then aged to tender perfection for 21 days in our humidity-controlled meat locker.
Coastline Restaurant Group