I began making traditional toffee with my mom when I was a child. As I got older I continued making it and giving it away only during the holidays. With the push of my family and friends I decided to sell it, and so began Allsey Toffee in 2012 based in Reno, NV. And better yet, it’s available year-round.
Each batch is homemade in small batches, using simple, quality ingredients. And not only do I make traditional English toffee with chocolate and nuts, but over the years I created more and more non-traditional flavors. See flavors below. Look for special seasonal flavors throughout the year as well. I hope you enjoy it.
– Julie, owner